Frittata next relic Turkey

A huge breakfast or brunch idea using leftover turkey, or something every second for dinner. We taking into consideration to encourage this subsequently rashers of good bacon and hash browns.

The ingredient of Frittata next relic Turkey

1. 2 tablespoons olive oil
2. u00bd cup diced green alarm clock pepper
3. u00bd cup diced scallions
4. u00bd cup sliced roomy mushrooms
5. 2 cloves garlic, minced
6. u00bd teaspoon salt, estranged
7. 1 cup cubed leftover cooked turkey
8. 6 large eggs
9. u00bc teaspoon freshly arena black pepper
10. 1 dash Worcestershire sauce
11. 1 pinch cayenne pepper

The instruction how to make Frittata next relic Turkey

1. Preheat the oven to 375 degrees F (190 degrees C).
2. Heat oil in a 10-inch cast iron skillet more than medium heat; protest in radio alarm pepper, scallions, mushrooms, and garlic. Saute until scallions are translucent, virtually 5 minutes. accumulate a pinch of the salt to extract moisture. disturb in turkey and cook until cross through, 5 to 10 minutes.
3. disconcert eggs, steadfast salt, pepper, Worcestershire sauce, and cayenne in a small bowl; pour higher than turkey mixture. Cook until eggs set in motion to set, just about 5 minutes.
4. Place the skillet on the subject of with reference to the middle rack of the preheated oven and bake until eggs are set to desired level, 10 to 15 minutes.

Nutritions of Frittata next relic Turkey

calories: 239.6 calories
carbohydrateContent: 3.4 g
cholesterolContent: 305.6 mg
fatContent: 16.1 g
fiberContent: 0.8 g
proteinContent: 20.6 g
saturatedFatContent: 3.9 g
servingSize:
sodiumContent: 424.7 mg
sugarContent: 1.5 g
transFatContent:
unsaturatedFatContent: